Sweet Balsamic Ravioli

I have a new recipe. It is quasi-fancy…rich in flavor…inexpensive, and really easy. I think it’s my new favorite “special occasion” recipe. I took it from Giada de Laurentis (the food network chef who always acts like her food is turning her on), and adapted it a bit – my way of calling it MINE! Ingredients: Store-bought cheese ravioli (I used the frozen 5-cheese kind from Wal-Mart’s freezer)6 tbs butter (no subs) 1 to 2 tbs balsamic vinegar1/2 cup chopped walnuts1 tbs brown sugarGrated par