Food Questions First
February 25th, 2009 by
I’m going to start answering some of your questions. “I was wondering what kind of bread you eat. I know the stuff made with rice flour is like a rock. I am very interested in your gluten-free experiences.” I’ve kind of just stopped eating bread. The other day I had a cheeseburger on top of some salad instead of on a roll. I stopped eating sandwiches and switched to salads and that’s probably healthier anyway. I eat hummus, cheeses, spreads and things like tuna and chicken salad on rice
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