Take the Local, Organic Thanksgiving Challenge : Planet Green
October 29th, 2009 by
Last (but not least), Mario Batali, the chef/owner of many restaurants in New York City, including Babbo, Lupa, Esca, Casa Mono, and many more, adds his Marinated Butternut Squash to the mix. …
Original story at
Planet Green Articles
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Related stories include:
SUSTAINABLE TABLE BLOG – SUSTAINABLE TABLE ,
Thanksgiving food challenge launched – Consumers Union and …
features/food(weblogs.newsday.com)
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Culinate Main
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